Scent Leaf, Dried 50g - Foodsbymomi
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Dried Scent Leaf (Ocimum gratissimum | Feuilles de Basilic Africain Séchées)
Known as “Efirin” in Yoruba and African Basil elsewhere, this intensely aromatic herb is revered in Nigerian and Ghanaian cuisines for its minty, clove-like fragrance.
FoodsbyMomi’s dried scent leaf is air-dried to retain its essential oils and natural richness.
➤ Use in:
* Native soups (like black soup, yam porridge)
* Tomato sauces, stews, or infused into oils
* Herbal teas or detox brews
Think: African answer to Thai basil—bold, healing, and culinary gold.